Could you send me the schedule for a 108 gallon tank for vinegar dosing just incase I want to try it out sometime in the future. I never had problems with phosphate until I put activated carbon in the fx5 it must be leaching out of the carbon.
well as you know, when dosing organic carbon you promote the growth of biofilm, which contains both anaerobic zones and bacteria as well as aerobic bacteria. studies have shown that Ethanol (vodka) does not let certain anaerobic bacteria from growing, and that is the sole reason for ppl witnessing Cyano bacteria when dosing vodka ! JME !
vineagar seems to be feeding these bacteria better and therefore better and more balanced removal of N and P at the same time, to a point where you may need to remove any po4 removers in order to let N deplete
if you like to give Vinegar a shot, (not literally
) it contains 8 times less Organic carbon than Ethanol at 40% (vodka). so IF switching over you should dose 8 times more....
many mix the 2, which is the best case IMO.
so if lets say you dose 2 ml of vodka, you can cut that back to 1 ml of vodka (40% ethanol) and about 8ml of vinegar (5% GAA)
continue with your dosing for now, and see how it goes, and monitor everything closly and adjust as needed.