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bluespotjawfish · 08-08-2007, 10:25 PM

Oh My! Oh My! Oh My! Wow! Wow! And More Wow!

Welcome Saltwaterfish! That is awesome!

Since my story is in one of the first posts in this thread, I won't go into details here. I've had them for the past 8 years, the last one for about 2-1/2 years (he died during a cycle after my tank crashed in December). Here is the link to the post:

http://www.reefsanctuary.com/forums/...tml#post211944

When you say you used ground krill, did you put it in a blender or chop it up? Same question on the garlic too. Did you make a mush out of these? I'm sure I have more questions for you, but that will have to be another day when I can think clearly.

Again welcome!

PS - Thanks Scott for sending me the PM notifying me of this exciting news!

08-08-2007, 10:25 PM	#1326 (permalink)
bluespotjawfish Tridacna maxima Join Date: Dec 2006 Location: Utah Posts: 4,427 View Gallery Karma Komment	Re: The Bluespot Club Oh My! Oh My! Oh My! Wow! Wow! And More Wow! Welcome Saltwaterfish! That is awesome! Since my story is in one of the first posts in this thread, I won't go into details here. I've had them for the past 8 years, the last one for about 2-1/2 years (he died during a cycle after my tank crashed in December). Here is the link to the post: http://www.reefsanctuary.com/forums/...tml#post211944 When you say you used ground krill, did you put it in a blender or chop it up? Same question on the garlic too. Did you make a mush out of these? I'm sure I have more questions for you, but that will have to be another day when I can think clearly. Again welcome! PS - Thanks Scott for sending me the PM notifying me of this exciting news! __________________ Lorraine To BB and all Bluespots - Journey of the 2nd Year ...The 2nd Year - Photoshow Check out Mr. BJ and friends... Mr. BJ's Aquarium - PhotoShow